An Olive Oil that’s made for perfect frying and baking.
With a high smoke point and the goodness of Olive Oil, using Mild & Light is the healthier way to cook. An Olive Oil that’s made for perfect frying and baking.
DETAILS:
USAGE:
- For healthier shallow & deep frying
- For chips, stir frys, sausages and eggs
- For Crispy roast potatoes
- For Baking cakes & biscuits
STORAGE:
Store at room temperature, away from heat and direct sunlight.
Oil becomes cloudy below 7°C: this does not affect product quality.
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