Whole Yellow Mustard Seeds or the ground mustard powder can be used as a condiment in a variety of dishes.
To easily make your own mustard condiment, first macerate the seeds in vinegar or water, then grind them into a smooth paste
You can then add herbs and spices such as tarragon, turmeric, garlic, pepper, paprika or any others that you prefer to give your homemade mustard its own unique taste.
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